Pasta and sauces
The most delicious recipes in Italian cuisine brought together in a set of monographic DVDs
01. SPAGHETTI ALLA CARBONARA
02. BUCATINI ALL'AMATRICIANA
03. PENNE ALL'ARRABBIATA
04. PASTA WITH BLACK OLIVES
05. BOW TIE PASTA WITH SPECK, COURGETTES AND SAFFRON
06. TROFIE WITH PESTO
07. AGNOLOTTI WITH SAUCE FROM ROAST MEAT
08. ORECCHIETTE WITH BROCCOLI
09. TAGLIATELLE WITH MUSHROOMS
10. LASAGNE
11. SPAGHETTI WITH CLAM SAUCE
12. SPAGHETTI AND SEAFOOD PARCELS “AL CARTOCCIO”
13. PENNE WITH ARTICHOKES
14. VALDOSTANA POTATO DUMPLINGS
15. TORTELLINI WITH CREAM AND HAM
02. BUCATINI ALL'AMATRICIANA
03. PENNE ALL'ARRABBIATA
04. PASTA WITH BLACK OLIVES
05. BOW TIE PASTA WITH SPECK, COURGETTES AND SAFFRON
06. TROFIE WITH PESTO
07. AGNOLOTTI WITH SAUCE FROM ROAST MEAT
08. ORECCHIETTE WITH BROCCOLI
09. TAGLIATELLE WITH MUSHROOMS
10. LASAGNE
11. SPAGHETTI WITH CLAM SAUCE
12. SPAGHETTI AND SEAFOOD PARCELS “AL CARTOCCIO”
13. PENNE WITH ARTICHOKES
14. VALDOSTANA POTATO DUMPLINGS
15. TORTELLINI WITH CREAM AND HAM
| Price: 10€ / 11\$ |
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Rosanna Romanazzi © Copyright 2014 -
info@arcimboldeb.com
- Tel. +39 011 4039025
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