Mexican
The secrets behind the most famous recipes from international cuisine
01. FRIED BEANS
02. “COWBOY'S BEANS”
03. PANCAKES WITH COURGETTE FLOWERS AND POBLANA SALSA
04. MEXICAN RICE
05. STUFFED TORTILLAS
06. CESAR SALAD WITH PRAWNS
07. RED ENCHILADAS
08. COD VERACRUZ STYLE
09. MEXICAN SAUCE
10. GUACAMOLE
11. FILLET STEAK MEXICAN STYLE
12. COCADA WITH PINEAPPLE
13. MEXICAN RICE PUDDING
14. AZTEC SOUP
15. QUESADILLAS
16. PEPPERS STUFFED WITH TUNA IN BRINE
02. “COWBOY'S BEANS”
03. PANCAKES WITH COURGETTE FLOWERS AND POBLANA SALSA
04. MEXICAN RICE
05. STUFFED TORTILLAS
06. CESAR SALAD WITH PRAWNS
07. RED ENCHILADAS
08. COD VERACRUZ STYLE
09. MEXICAN SAUCE
10. GUACAMOLE
11. FILLET STEAK MEXICAN STYLE
12. COCADA WITH PINEAPPLE
13. MEXICAN RICE PUDDING
14. AZTEC SOUP
15. QUESADILLAS
16. PEPPERS STUFFED WITH TUNA IN BRINE
| Price: 7€ / 10\$ |
|
|
Rosanna Romanazzi © Copyright 2014 -
info@arcimboldeb.com
- Tel. +39 011 4039025
|
This month we speak... |
| Spain is the anvil on... | |
|
|
This month we speak... |
| Japan is the place where... | |
|
|
Recipes from our DVD... |
| ... |
